Enhance your pâtisserie skills on this mini-practical course and create perfect delicate & dainty macaroons in two delicious flavours.
Each student will work individually, preparing and making the following items to take home:
- Bettys Grand Cru Chocolate Macaroons
- Lemon Macaroons
Please note lunch is not included on this course.
View more dates
Date & Time
Friday 13 March 2020
09:00 - 13:00
This course is for anyone aged 17 years and over.
Bettys Cookery School