Delicious and decadent festive macaroons – add a little Christmas sparkle with these delightful handmade treats.
You’ll make and take home:
- Vanilla Macaroon with Christmas Pudding Ganache
- Chocolate, Cointreau & Orange filled Macaroon
Please note, lunch is not included on this course.
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Date & Time
Saturday 14 December 2019
09:00 - 13:00
This course is for anyone aged 17 years and over.
Bettys Cookery School