Italian Breads
Perfect for anyone looking to broaden their breadmaking range and introduce a flavour of warmer climes. Bring a taste of Italy into your home with these delicious breads.
Each student will work individually, preparing and making the following items to take home:
- Grissini Torinesi
- Focaccia al Rosmarino
- Stuffed Plaited Tuscan Loaf
- Semolina Pane Siciliano
Date & Time
Friday 28 June 2019
09:00 - 16:30
Price
£185.00
This course is for anyone aged 17 years and over.