It's All In The Pastry

It's All In The Pastry - Fully Booked

Join us on this course and pick up the tips for perfect pastry everytime.

Each student will work individually, preparing and making the following items to take home:

  • Classic Shortcrust - Salmon & Dill Tart
  • Pâte Sucrée - Chocolate & Cardamom Tart
  • Flaky Pastry - Beef & Ale Pie

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Date & Time

Saturday 01 June 2019
09:00 - 16:30



This course is for anyone aged 17 years and over.


Bettys Cookery School

We're sorry this course is fully booked.

If you would like to join our waiting list please contact us on +44(0)1423 814008. Our office hours are Monday - Friday 8.30am - 5.30pm.