Spring Course Offer ............. Save £20 on this course
Dust off your rolling pin and join us as we share our wealth of knowledge and top tips to make this wonderful selection of pastry recipes using different techniques.
Each student will work individually, preparing and making the following items to take home:
- Hot Water Crust Pastry – Pork Pies
- Walnut Pastry – Leek & Blue Cheese Tart
- Sweet Shortcrust – Gâteau Basque (a crème pâtissière & cherry filled tart)
Course Offer Price £165 (usual price £185)