Fabulous Fish

Fabulous Fish - Fully Booked

Using an array of fish and seafood on this course you'll create a selection of delicious meals.

You'll make and take home:

  • Smoked Kippers with Leek & Pearl Barley and a Soft Poached Egg
  • Sicilian Stuffed Sea Bream with Red Peppers and Shellfish Sauce
  • Salted Cod, Chickpea & Chorizo Stew
  • Asian Crab Cakes with Ginger, Chilli & Coriander

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Date & Time

Saturday 25 March 2017
09:00 - 16:30



This course is for anyone aged 17 years and over.


Bettys Cookery School

We're sorry this course is fully booked.

If you would like to join our waiting list please contact us on 01423 814016. Our office hours are Monday - Friday 8.30am - 5.30pm.

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