Chef's Table - Feel Good Food

Chef's Table - Feel Good Food

Let us guide you through the stages of creating a delicious three course meal using the best in season ingredients.  Afterwards you will indulge in this delightful meal with a glass of Swiss wine.  Come on your own or with friends to this sociable course.

We will demonstrate and serve:

  • Smoked Kilnsey Trout Rillettes with Shaved Apple & Fennel and a Cider & Tarragon Vinaigrette
  • Steamed Sea Bass with a Mangetout, Green Papaya & Bean Sprout Salad, Crunchy Cashews, Jasmine Rice and a Lime & Coriander Dressing
  • Assiette of Rhubarb, Cheesecake Mousse and Pecan Nut Crumble

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Date & Time

Friday 24 March 2017
10:00 - 14:00



This course is for anyone aged 17 years and over.


Bettys Cookery School

Last few places remaining


Food Allergies and Allergens

Please ensure that you read the section on food allergies and allergens in our standard terms and conditions of sale before you book a place on one of our courses, as it contains important information that is relevant to your booking. Click here to read our standard terms and conditions of sale or request in printed form by calling 01423 814016.

Payment with a Gift Voucher

If you would like to book a course with a gift voucher as payment please contact us on 01423 814016 as this facilty is not currently available on our website.

Our office hours are Monday - Friday 8.30am - 5.30pm.

Multiple Bookings

You can book one or more places on a single course however, you can only book one course at a time.

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