Make The Bettys Swiss Rösti NEW - Mini Practical - Fully Booked

Wednesday 20 June 2018
10:00 - 13:00

This shorter day format practical course is a great way to brush up your cooking skills, expand your repertoire and have a wonderful day out.

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Modern Vegetarian

Friday 22 June 2018
09:00 - 16:30

These creative, contemporary vegetarian dishes are guaranteed to be a hit with vegetarians and meat lovers alike.

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Summer Entertaining

Saturday 23 June 2018
09:00 - 16:30

Fresh inspiration for a delicious summer dinner party.

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Afternoon Tea

Sunday 24 June 2018
09:00 - 16:30

Learn the secrets to a perfect scone as well as adorning your cake stand with dainty sweet delights.

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Street Food

Thursday 28 June 2018
09:00 - 16:30

In Asia street food reigns supreme, the best food isn't found in fancy restaurants but in the carts and stalls lining the busy streets and quiet alleys. Street food is a growing trend in the UK and these dishes celebrate the varied Asian influences. Finger food that can be eaten on the go or made as part of a meal - these dishes are packed full of flavour and leave you craving for the next bite!

Read more…

Passionate About Pâtisserie

Friday 29 June 2018
09:00 - 17:00

If you are a confident baker looking to build on your skills, explore the artful techniques used in pâtisserie. Covering each step from baking to finishing, you’ll learn how to create an exquisite selection of pâtisserie classics.

Read more…

Sharpen Those Knife Skills

Saturday 30 June 2018
09:00 - 17:00

Knowing how to use a kitchen knife is the foundation of good cooking. In this comprehensive course, you’ll learn vital core skills to more advanced techniques such as filleting and boning, giving you the confidence to take your cooking to the next level.

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Sweet Dreams - Fully Booked

Sunday 01 July 2018
09:00 - 16:30

A devine bite for elevenses or an afternoon treat - this delectable selection of cakes and bakes will satisfy all your sweet tooth desires.

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One Pot Wonders - Fully Booked

Thursday 05 July 2018
09:00 - 16:30

Create this delicious selection of relaxed and informal meals; perfect for everyday dining with family and friends.

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Catch Of The Day

Friday 06 July 2018
09:00 - 16:30

On this course, we share a tantalising selection of recipes that transform a simple piece of fish into a delicious meal that's perfect for an everyday supper.  Discover how versatile cooking with fish can be.

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Portuguese Cooking

Saturday 07 July 2018
09:00 - 16:30

Journey to Portugal where the diet includes many staples of traditional Mediterranean cuisine - full of fresh flavours and tangy spices.

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Summer Baking

Sunday 08 July 2018
09:00 - 16:30

Join us on this course and create gorgeous baked treats, perfect for summer indulgence.

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Greek Odyssey NEW

Saturday 14 July 2018
09:00 - 16:30

Immerse yourself in memories of sun-drenched holidays enjoying outstanding fresh and flavourful Mediterranean food as you learn how to recreate these classic Greek dishes.

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Bake It Beautiful NEW - Mini Practical - Fully Booked

Sunday 15 July 2018
10:00 - 15:30

This shorter day format practical course is a great way to brush up your baking skills, expand your repertoire and have a wonderful day out - with plenty of delicious goodies to take home too.

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Italian Kitchen

Thursday 19 July 2018
09:00 - 16:30

Using classic and authentic Italian recipes create delicious meals for family and friends.

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Perfect Pastry

Friday 20 July 2018
09:00 - 16:30

Roll up your sleeves and dust off your rolling pin as we guide you through the art of perfect pastry making. You'll learn the techniques to create pâte sucrée (sweet short crust), flaky and short crust pastry and will use them to make these treats.

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A Perfect Supper Party - Spring & Summer NEW

Saturday 21 July 2018
09:00 - 16:30

Learn to cook something a bit special to share with friends and family - this delicious three course meal is bursting with flavours.

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The Spice Box

Sunday 22 July 2018
09:00 - 16:30

Learn how to use spices to create a fantastic fusion of flavour making a curry paste, a marinade and your own blend of garam masala. Make a tantalizing taste of the exotic into your own home.

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Baking Favourites NEW

Thursday 26 July 2018
09:00 - 16:30

With a gentle dusting of flour, a whip of the whisk and a passion for baking you can create this fine selection of baked beauties.  It's a celebration of delicious ingredients and a journey through a range of baking techniques.

Read more…

Breadmaking For Beginners

Friday 27 July 2018
09:00 - 16:30

There is a real sense of achievement in making your own bread. During this popular course we cover the basic techniques and skills involved in breadmaking.  

Read more…

Summer Entertaining

Saturday 28 July 2018
09:00 - 16:30

Fresh inspiration for a delicious summer dinner party.

Read more…

The Spice Box - Vegetarian NEW

Sunday 29 July 2018
09:00 - 16:30

With aromatic spices and bold flavours a plenty, you'll create a mouth-watering banquet of vegetarian dishes inspired by the subcontinent.

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Sensational Suppers

Friday 03 August 2018
09:00 - 16:30

Why not make every meal a memorable one? Expand your everyday repertoire and join us to learn how to make this mouth-watering selection of relaxed and informal dishes.

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Yorkshire Entertaining - Summer

Saturday 04 August 2018
09:00 - 16:30

Using the best produce from God's own county join us to create these delicious dishes, perfect for entertaining with family or friends.

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Afternoon Tea II NEW

Sunday 05 August 2018
09:00 - 16:30

Elegant, dainty and delicious - you'll learn a range of baking and cookery techniques to create this selection of sweet and savoury afternoon treats. They'll look beautiful on your cake stand and are sure to impress the most discerning of tastes!

Read more…

Breadmaking For Beginners

Thursday 09 August 2018
09:00 - 16:30

There is a real sense of achievement in making your own bread. During this popular course we cover the basic techniques and skills involved in breadmaking.  

Read more…

Make the Bettys Swiss Rösti - Lunch

Friday 10 August 2018
10:00 - 13:00

This shorter practical course is a great way to brush up your cooking skills, expand your repertoire and enjoy the delicious results!

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Fabulous Fish

Saturday 11 August 2018
09:00 - 16:30

Using an array of fish and seafood on this course you'll create a selection of delicious meals.

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Baking

Sunday 12 August 2018
09:00 - 16:30

Join us on this course and create an indulgent selection of baked treats.

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Young Chef 8-11yrs Summer 2018 NEW

Thursday 16 August 2018
10:00 - 15:00

This holiday impress your family and friends as you learn how to create fantastic food that's perfect for enjoying together on long, warm and hazy summer days. 

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Young Chef 12-16yrs - Summer 2018 NEW

Friday 17 August 2018
10:00 - 15:00

This holiday impress your family and friends as you learn how to create fantastic food that's perfect for enjoying together on long, warm and hazy summer days. 

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Street Food

Saturday 18 August 2018
09:00 - 16:30

In Asia street food reigns supreme, the best food isn't found in fancy restaurants but in the carts and stalls lining the busy streets and quiet alleys. Street food is a growing trend in the UK and these dishes celebrate the varied Asian influences. Finger food that can be eaten on the go or made as part of a meal - these dishes are packed full of flavour and leave you craving for the next bite!

Read more…

Fish

Sunday 19 August 2018
09:00 - 16:30

Master fish preparation and cookery.

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Young Chef 8-11yrs - Summer 2018 NEW

Thursday 23 August 2018
10:00 - 15:00

This holiday impress your family and friends as you learn how to create fantastic food that's perfect for enjoying together on long, warm and hazy summer days. 

Read more…

Young Chef 12-16yrs - Summer 2018 NEW

Friday 24 August 2018
10:00 - 15:00

This holiday impress your family and friends as you learn how to create fantastic food that's perfect for enjoying together on long, warm and hazy summer days. 

Read more…

A Perfect Supper Party - Spring & Summer NEW

Saturday 25 August 2018
09:00 - 16:30

Learn to cook something a bit special to share with friends and family - this delicious three course meal is bursting with flavours.

Read more…

Passionate About Pâtisserie

Sunday 26 August 2018
09:00 - 17:00

If you are a confident baker looking to build on your skills, explore the artful techniques used in pâtisserie. Covering each step from baking to finishing, you’ll learn how to create an exquisite selection of pâtisserie classics.

Read more…

Italian Breads

Thursday 30 August 2018
09:00 - 16:30

Perfect for anyone looking to broaden their breadmaking range and introduce a flavour of warmer climes. Bring a taste of Italy into your home with these delicious breads.  

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Go With The Grain

Friday 31 August 2018
09:00 - 16:30

Pulses and grains are healthy and nutritious additions to any diet, but on their own can lack flavour and interest. On this course, you'll transform them into three delicious meals by introducing an array of mouth-watering flavours and ingredients:

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Origins Dinner

Saturday 01 September 2018
09:00 - 16:30

This course uses ingredients inspired by the exotic countries that Bettys source it's fine tea from. Invigorate your taste buds and create this elegant dinner menu.

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Baking Favourites NEW

Sunday 02 September 2018
09:00 - 16:30

With a gentle dusting of flour, a whip of the whisk and a passion for baking you can create this fine selection of baked beauties.  It's a celebration of delicious ingredients and a journey through a range of baking techniques.

Read more…

Sharpen Those Knife Skills

Thursday 06 September 2018
09:00 - 17:00

Knowing how to use a kitchen knife is the foundation of good cooking. In this comprehensive course, you’ll learn vital core skills to more advanced techniques such as filleting and boning, giving you the confidence to take your cooking to the next level.

Read more…

Greek Odyssey NEW

Friday 07 September 2018
09:00 - 16:30

Immerse yourself in memories of sun-drenched holidays enjoying outstanding fresh and flavourful Mediterranean food as you learn how to recreate these classic Greek dishes.

Read more…

Perfect Pastry

Saturday 08 September 2018
09:00 - 16:30

Roll up your sleeves and dust off your rolling pin as we guide you through the art of perfect pastry making. You'll learn the techniques to create pâte sucrée (sweet short crust), flaky and short crust pastry and will use them to make these treats.

Read more…

Best Of Bettys

Sunday 09 September 2018
09:00 - 16:30

Join us to learn the secrets of some great, timeless Bettys classics.

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Piece Of Cake

Thursday 13 September 2018
09:00 - 16:30

Delicious and timeless baking recipes, perfect to enjoy with family and friends.

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One Pot Wonders

Friday 14 September 2018
09:00 - 16:30

Create this delicious selection of relaxed and informal meals; perfect for everyday dining with family and friends.

Read more…

Delicious Dinner Parties

Saturday 15 September 2018
09:00 - 16:30

Entertain your family and friends with style and create a delicious three course dinner party menu.  This timeless and inspiring choice of dishes is sure to become a favourite.

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Pâtisserie - Advanced

Sunday 16 September 2018
09:00 - 17:00

Expand your pâtisserie skills; learn advanced baking techniques on this course and create this wonderful selection of sophisticated and indulgent sweet treats.

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Yorkshire Breads

Thursday 20 September 2018
09:00 - 16:30

Fill your kitchen with the wonderful aroma of freshly baked bread. Using locally grown and milled grains, expand your breadmaking skills and range as you make our selection of Yorkshire breads:

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The Spice Box - Vegetarian NEW

Friday 21 September 2018
09:00 - 16:30

With aromatic spices and bold flavours a plenty, you'll create a mouth-watering banquet of vegetarian dishes inspired by the subcontinent.

Read more…

Go With The Grain

Saturday 22 September 2018
09:00 - 16:30

Pulses and grains are healthy and nutritious additions to any diet, but on their own can lack flavour and interest. On this course, you'll transform them into three delicious meals by introducing an array of mouth-watering flavours and ingredients:

Read more…

Sweet Success - Intermediate

Sunday 23 September 2018
09:00 - 16:30

Create an indulgent range of desserts and puddings on this course using more advanced techniques.

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It's All In The Pastry

Thursday 27 September 2018
09:00 - 16:30

Join us on this course and pick up the tips for perfect pastry everytime.

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Advanced Breads

Friday 28 September 2018
09:00 - 16:30

On this advanced breadmaking course you’ll learn new techniques and take your skills to the next level.

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A Perfect Supper Party - Autumn & Winter

Saturday 29 September 2018
09:00 - 16:30

A delightful dinner menu providing warmth and comfort on cold winter days.

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Afternoon Tea II NEW

Sunday 30 September 2018
09:00 - 16:30

Elegant, dainty and delicious - you'll learn a range of baking and cookery techniques to create this selection of sweet and savoury afternoon treats. They'll look beautiful on your cake stand and are sure to impress the most discerning of tastes!

Read more…

Baking Favourites NEW

Thursday 04 October 2018
09:00 - 16:30

With a gentle dusting of flour, a whip of the whisk and a passion for baking you can create this fine selection of baked beauties.  It's a celebration of delicious ingredients and a journey through a range of baking techniques.

Read more…

Winter Warmers

Friday 05 October 2018
09:00 - 16:30

Banish those winter chills with these delicious, hearty and warming dishes - perfect for enjoying with your family and friends.

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Bon Appétit

Saturday 06 October 2018
09:00 - 16:30

Join us on this course and create a menu to showcase classic French cookery at it’s best.

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Breadmaking For Beginners

Sunday 07 October 2018
09:00 - 16:30

There is a real sense of achievement in making your own bread. During this popular course we cover the basic techniques and skills involved in breadmaking.  

Read more…

The Chocolate Box

Thursday 11 October 2018
09:00 - 16:30

Led by an expert Bettys chocolatier, this course is a great all-rounder, covering a wide range of chocolate-making techniques.

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Chocolate Cakes & Bakes

Friday 12 October 2018
09:00 - 16:30

Quite simply a chocolate indulgence. Create a selection of delicious homemade creations for your friends and family.  

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The Spice Box

Saturday 13 October 2018
09:00 - 16:30

Learn how to use spices to create a fantastic fusion of flavour making a curry paste, a marinade and your own blend of garam masala. Make a tantalizing taste of the exotic into your own home.

Read more…

Cosy Kitchen Cooking

Sunday 14 October 2018
09:00 - 16:30

Join us on this course as the nights draw in, share our wholesome and comforting recipes for everyday family cooking.

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Make the Bettys Swiss Rösti - Lunch

Wednesday 17 October 2018
10:00 - 13:00

This shorter practical course is a great way to brush up your cooking skills, expand your repertoire and enjoy the delicious results!

Read more…

Christmas Cakes & Puddings

Thursday 18 October 2018
09:00 - 16:30

This course is a Cookery School favourite, so why not join us for a hands-on day and get ahead with your preparations ‘the Bettys way’. You’ll enjoy beautifully matured home-made delights on Christmas Day.

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Christmas Cakes & Puddings

Friday 19 October 2018
09:00 - 16:30

This course is a Cookery School favourite, so why not join us for a hands-on day and get ahead with your preparations ‘the Bettys way’. You’ll enjoy beautifully matured home-made delights on Christmas Day.

Read more…

Christmas Cakes & Puddings

Saturday 20 October 2018
09:00 - 16:30

This course is a Cookery School favourite, so why not join us for a hands-on day and get ahead with your preparations ‘the Bettys way’. You’ll enjoy beautifully matured home-made delights on Christmas Day.

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Christmas Cakes & Puddings - Fully Booked

Sunday 21 October 2018
09:00 - 16:30

This course is a Cookery School favourite, so why not join us for a hands-on day and get ahead with your preparations ‘the Bettys way’. You’ll enjoy beautifully matured home-made delights on Christmas Day.

Read more…

Christmas Cakes & Puddings

Thursday 25 October 2018
09:00 - 16:30

This course is a Cookery School favourite, so why not join us for a hands-on day and get ahead with your preparations ‘the Bettys way’. You’ll enjoy beautifully matured home-made delights on Christmas Day.

Read more…

Christmas Cakes & Puddings

Friday 26 October 2018
09:00 - 16:30

This course is a Cookery School favourite, so why not join us for a hands-on day and get ahead with your preparations ‘the Bettys way’. You’ll enjoy beautifully matured home-made delights on Christmas Day.

Read more…

Christmas Cakes & Puddings

Saturday 27 October 2018
09:00 - 16:30

This course is a Cookery School favourite, so why not join us for a hands-on day and get ahead with your preparations ‘the Bettys way’. You’ll enjoy beautifully matured home-made delights on Christmas Day.

Read more…

Christmas Cakes & Puddings

Sunday 28 October 2018
09:00 - 16:30

This course is a Cookery School favourite, so why not join us for a hands-on day and get ahead with your preparations ‘the Bettys way’. You’ll enjoy beautifully matured home-made delights on Christmas Day.

Read more…