Sharpen Those Knife Skills

Saturday 30 June 2018
09:00 - 17:00

Knowing how to use a kitchen knife is the foundation of good cooking. In this comprehensive course, you’ll learn vital core skills to more advanced techniques such as filleting and boning, giving you the confidence to take your cooking to the next level.

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Fish

Sunday 19 August 2018
09:00 - 16:30

Master fish preparation and cookery.

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Sharpen Those Knife Skills

Thursday 06 September 2018
09:00 - 17:00

Knowing how to use a kitchen knife is the foundation of good cooking. In this comprehensive course, you’ll learn vital core skills to more advanced techniques such as filleting and boning, giving you the confidence to take your cooking to the next level.

Read more…

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